House Cocktails

We make some of the best cocktails anywhere and are sure our full service bar will quench whatever thirst you may have!

1894 Old Fashioned

Featuring Diller private barrel Jefferson’s Reserve 10year Bonded Bourbon and our own house made 1894 bitters. By far our top seller.

The Diller-licious

House blueberry infused Wheatley Gluten free vodka shaken with fresh lemon, muddled cucumber, and blueberries. Served up.

Bardstown Breeze

Old Fitzgerald’s Larceny Bourbon, Citrus House ginger syrup in a tall glass topped with 1894 Bitters, Orange, and Mint leaf garnish.

Kyoto Collins

Roku Japanese Gin, fresh lemon and our own house made Yuzu syrup and sencha tea tincture topped with soda.

Mon Cheri Josie

Moscato Brandy, Lemon Juice, Luxardo orange Liqueur and shaken and served in up in a sugar rimmed glass with an Italian black cherry.

Elderflower Gimlet

 Sip smith London dry gin shaken with fresh lime and our own house made elderflower liqueur. Served up.

The Cheeky Mule

 House cherry infused Wheatly Gluten free vodka  mixed with fresh lime and topped with House made ginger beer.

Diller-rita

Our house Margarita featuring Corozon   tequila, fresh citrus, and agave nectar shaken and crowned with a Grand Mariner float.

Kentucky Aristocrat (Black Manhattan)

Diller Private Barrel Makers Mark Bourbon, (108.8Proof) Averna, 1894 Bitters and a splash of our secret aristocrat liqueur.

Flamingo Room Punch (A legacy drink from the 1950’s menu)

Wheatley Gluten free vodka, house made pomegranate and cinnamon syrups shaken with fresh pineapple and lemon juice.

The Diller Sunset

Sip Smith Gin, Italicus Bergamot liqueur, house  lavender syrup, lemon juice, topped with 1894 bitters and a smoked rosemary sprig.

Mutiny on the Bounty

Meyers Jamaican White R um, Cream of coconut, House Orgeat, and pineapple juice.  Dark Chocolate Baton Garnish

Naked and Famous

Los Vecinos mezcal shaken with yellow Chartreuse, Aperol, fresh lime. Served up.

Espresso Martini

Fresh Italian Espresso, House made Vanilla bean Syrup, Frangelico and Wheatley Gluten free vodka shaken to a velvet foam and served up.

Part Time Lover

Corazon blanco Tequila shaken with fresh lemon, Aperol, House made elderflower liqueur and our 1894 bitters.

Mid day Mai-Tai

Meyers Jamaican white rum, fresh lime, house made almond syrup, and dry curaçao topped with Myers dark rum.